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Chocolate Peanut Butter Brownie Bites

These rich Chocolate Peanut Butter Brownie Bites combine deep chocolate flavor with the creamy goodness of Biobali Peanut Butter Smooth to create soft, fudgy bite-sized treats. Finished with a swirl of peanut butter and a sprinkle of chocolate chips, these brownies are perfect for dessert, afternoon snacks, parties, or sharing with family and friends

INGREDIENTS

Main Ingredients

  • ½ cup Biobali Peanut Butter Smooth
  • 120 g dark chocolate, chopped
  • ¼ cup unsalted butter
  • ½ cup brown sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ½ cup all-purpose flour
  • ¼ cup Biobali Ceremonial Cacao
  • ¼ tsp baking powder
  • ¼ tsp sea salt

Optional Toppings

  • Mini dark chocolate chips
  • Extra Biobali Peanut Butter Smooth for swirling
  • Chopped roasted peanuts
  • Flaky sea salt
  • Crushed cacao nibs
  • Powdered sugar

Equipment

  • 8×8-inch (20×20 cm) square baking pan
  • Baking paper
  • Mixing bowls
  • Heatproof bowl
  • Whisk
  • Rubber spatula
  • Small spoon
  • Cooling rack
  • Sharp knife

INSTRUCTIONS

1. Prepare the Baking Pan. Preheat the oven to 350°F (175°C). Line an 8×8-inch square baking pan with baking paper, leaving a slight overhang on two sides for easy removal after baking. Lightly grease the exposed sides of the pan if necessary.

2. Melt the Chocolate Mixture. Place the chopped dark chocolate and unsalted butter into a heatproof bowl. Melt them gently over a saucepan of simmering water (double boiler method) or microwave in 20-second intervals, stirring after each interval until completely smooth. Allow the mixture to cool for about 5 minutes before adding the remaining ingredients.

3. Prepare the Wet Ingredients. In a separate large mixing bowl, whisk together the brown sugar, eggs, and vanilla extract until the mixture becomes lighter in color and slightly fluffy. Add the Biobali Peanut Butter Smooth and continue whisking until fully incorporated. Slowly pour in the melted chocolate mixture while whisking continuously to create a glossy batter.

4. Mix the Dry Ingredients. In another bowl, combine the flour, Biobali Ceremonial Cacao, baking powder, and sea salt. Stir until evenly mixed, ensuring there are no lumps of cocoa powder.

5. Combine the Batter. Gradually fold the dry ingredients into the wet ingredients using a rubber spatula. Mix gently until just combined. Avoid overmixing to keep the brownies soft and fudgy. The finished batter should be thick, smooth, and glossy.

6. Fill the Pan and Add the Swirl. Pour the brownie batter into the prepared baking pan and spread it evenly with a spatula. Warm an additional 2–3 tablespoons of Biobali Peanut Butter Smooth for a few seconds until slightly loosened. Spoon small dollops over the batter and use a skewer or knife to gently swirl the peanut butter into decorative patterns. Sprinkle mini chocolate chips and chopped roasted peanuts over the top if desired.

7. Bake the Brownies. Bake for 22–28 minutes, or until the edges are set and a toothpick inserted into the center comes out with a few moist crumbs attached. Avoid overbaking, as this helps maintain the brownies' rich, fudgy texture.

8. Cool Completely. Remove the pan from the oven and allow the brownies to cool in the pan for about 20 minutes. Carefully lift them out using the baking paper and transfer to a cooling rack. Let them cool completely before slicing to achieve clean, neat squares.

9. Slice and Finish. Cut the brownies into small bite-sized squares. If desired, drizzle with extra Biobali Peanut Butter Smooth, sprinkle with flaky sea salt, cacao nibs, or a light dusting of powdered sugar for an elegant café-style presentation.

10. Serve and Store. Serve at room temperature or slightly chilled for an even fudgier texture. Store the brownie bites in an airtight container for up to 5 days at room temperature or up to one week in the refrigerator.

FINISHED DISH

The finished Chocolate Peanut Butter Brownie Bites are rich, moist, and irresistibly fudgy with a beautiful swirl of creamy Biobali Peanut Butter Smooth throughout every bite. The combination of deep chocolate, roasted peanut flavor, and soft brownie texture creates a perfectly balanced dessert that's both indulgent and satisfying. Finished with chocolate chips and crunchy peanut toppings, these bite-sized treats are ideal for dessert platters, afternoon coffee breaks, or sharing at gatherings