Line Cook Healthy Ubud
--HealthyUbud--
Greenfield Work & Flow is looking for a passionate and reliable Line Cook to join our kitchen team in Ubud, Bali. You will prepare and cook high-quality plant-based dishes while maintaining consistency, cleanliness, food safety, and sustainability standards. Working alongside our culinary team, you'll play an important role in delivering exceptional dining experiences through precision, teamwork, and attention to detail.
Jobdesk
- Prepare and cook menu items to recipe standards
- Keep the kitchen clean and organized.
- Ensure consistency, taste, and portion control
- Operate kitchen equipment safely.
- Report prep and stock requirements.
- Prepare ingredients before each shift.
- Support smooth kitchen operations.
- Follow hygiene and sanitation standards.
- Assist Commis and Steward when needed.
- Perform cleaning, FIFO, and end-of-shift tasks.
Must Have
- 1–2 years in a professional kitchen.
- Strong cooking techniques and knife skills.
- Follow recipes and SOPs accurately.
- Knowledge of hygiene and sanitation standards.
- Able to stand, lift, and work long shifts.
- Willing to learn, adapt, and support sustainability.
What's great in the job?
- ⭐ Work with a passionate team that values quality, creativity, and sustainability.
- ⭐ Gain hands-on experience in a professional plant-based kitchen.
- ⭐ Learn directly from experienced chefs and expand your culinary expertise.
- ⭐ Enjoy continuous learning, cross-training, and career development opportunities.
- ⭐ Contribute to a meaningful dining experience that promotes healthier living.
- ⭐ Receive competitive employee benefits, including BPJS, THR, meal allowance, annual leave, and professional development.
What We Offer
Competitive salary.
Meal allowance.
BPJS Kesehatan.
BPJS Ketenagakerjaan.
THR (Holiday Allowance).
Annual leave.
Continuous training and career development.
Cross-training opportunities.
Supportive and collaborative working environment.
Opportunity to grow in a company focused on wellness and sustainability.